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Roasted Peppers W/Cheese
Number of Servings: more than 8
Added By: Melanie Pudelko
My Yacht Name: Pendragon
Yacht Manufacturer: Island Packet
Ingredients: Drain red peppers and chop into small pieces. Cut assiago cheese into small pieces. Combine cheese, red peppers, garlic and olive oil in small bowl and let rest for 2-3 hours. Serve on slices of French bread. (Amount of garlic is recommended but can be to taste - Any sharp cheese can be substituted for Assiago.) I have also added some prepared Bruchetta to the mix as a change of pace.
Directions: Drain red peppers and chop into small pieces. Cut assiago cheese into small pieces. Combine cheese, red peppers, garlic and olive oil in small bowl and let rest for 2-3 hours. Serve on slices of French bread. (Amount of garlic is recommended but can be to taste - Any sharp cheese can be substituted for Assiago.) I have also added some prepared Bruchetta to the mix as a change of pace.
Located in: Cold
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