BoatRecipes.com

BEST: Hayden Whole Wheat Single Rise Bread

Number of Servings: 8
Added By: Hayden
My Yacht Name: Island Spirit
Yacht Manufacturer: Island Packet Yachts
Ingredients: In a large bowl 2 packs of rapid rise yeast 3 Tbs sugar 1 Tbs salt 3/4 cup oatmeal 3 cups of whole wheat 3 cups of bread flour (hold 1/2 cup back for kneading) Mix dry ingredients very well Water & Oil 2 1/4+ cups water at 120 degrees 5 Tbl oil Mix water and oil together, then add to dry
Directions: 1. Mix dry ingredients well, mix a lot 2. Pour mixed water/oil into dry 3. Knead until well mixed 4. Add flour to kneading until non sticky 5. Let dough rest 10 min, this allows yeast to kick off 6. Prepare 2 bread pans, spray with Pam 7. Remove dough ball, cut in half 8. Knead each half into loaf shapes 9. Place in bread pans 10. Let rise 60 minutes ( place in plastic bag to help retain heat, 11. Bake 20-25 min at 350-375 until light brown on top. 12. Turn out, cut in half to check center is fully cooked, if not return to oven. 13. When finished.....try NOT to eat half a loaf :-) Note: Turn bread pans at midway baking time for more even baking
Comments: We have been making this bread for many years now. We no longer buy bread, this is just way too good! This has been nicknamed; "HAYDEN BREAD"
Add a Photo:
Powered by Sigsiu.NET